Supper Menu
Served Wednesday to Saturday 6-8.30pm (Last Table Booking is 8pm, last orders to kitchen 8.15pm)
STARTERS
Halloumi Fries
Battered Halloumi Fries served with Sweet Chili Sauce
£8
Chicken Goujons
Buttermilk Chicken Goujons served with Sriracha Mayo
£8.50
Garlic Sautéed Prawns
Garlic Sautéed Prawns with Warm Crusty Bread Gluten Free Available
£9.50
Garlic & Stilton Mushrooms
Garlic & Stilton Mushrooms served with Toasted Ciabatta and Rocket - Gluten Free Available
£8.50
MAINS
Catch of the Day
Please ask your server for todays catch. *Gluten Free Available*
Market Price
Steak Frites
8oz Rump Steak, French Fries & Peppercorn Sauce
£27
Chicken & Creamy Pesto Sauce
Chicken Breast served in a Creamy Pesto Sauce, Green Beans & Sautéed Potatoes
£22
Homemade Pie of The Day
Homemade Pie of the Day, Creamy Mash Potato & Seasonal Vegetables
£20
Red Lion Cheeseburger
Red Lion Cheeseburger with Streaky Bacon, Bacon Jam, Emmental Cheese, Chunky Chips, Homemade Coleslaw and Pickle - Gluten Free Available
£19
Beer Battered Haddock
Beer Battered Haddock, Chunky Chips, Mushy Peas, & Homemade Tartare Sauce
£19
Scampi
Breaded Wholetail Scampi, Chunky Chips, Peas & Homemade Tartare Sauce
£16
Breaded Burrata
Breaded Burrata, Tomato & Onion Salad, Homemade Pesto, Dressed Leaves, Balsamic Glaze & Fries
£17
Chickpea & Spinach Curry & Rice
Vegetarian Curry, Wild Rice, Poppadom & Mango Chutney
£17
DESSERTS
Sticky Toffee Pudding
Sticky Toffee Pudding served with Toffee Sauce and Ice Cream
£8
Cheesecake of The Day
Cheesecake of The Day - Please ask for details
£8
Dark Chocolate Mousse
£8
Sorbets & Ice Creams
Selection of Sorbets and Ice Creams £2.50 per scoop
£2.50
Cheese Board
A Selection of 3 Cheeses with Biscuits & Homemade Chutney - Ideal to Share
£11